A TASTY FOOD JOURNEY YOU WILL ENJOY!

Join us for the divine trip!

About Our Restaurant

Chef Patron Kelly Kline and Executive Chef Jean-Luc Dubois will take you on a food journey you will never forget and return for more!

Our delicious cuisine is created with the ingenuity and passion inspired by the fantastic flavours of France itself. We take great pride in improving upon your favourite French dishes in new and creative ways.

 

Our bakery items deliver an exquisite taste sensation with our range of pastries, cakes and other delights.


Our Divine Special

Starter

 

Fricassée of Wild Mushrooms

 

Braised wild mushrooms served with seaweed and liquid nitrogen

 

R85.00


 

Main

 

Coq au Vin d’Alsace

 

Chicken cooked in Riesling with onions, mushrooms and herbs

 

R195.00


 

Dessert

 

Pumpkin Soufflé

 

With bourbon, cinnamon and molasses sauce

 

R75.00


 

Location

122 Green Valley Road, Randburg, Johannesburg

Contact

(999) 222 2222 222

Open Hours

Sunday 10:30 AM – 10:00 PM

Mon-Fri 9:00 AM – 8:00 PM

Saturday 11:30 AM – 10:00 PM